Microgreens have been growing in popularity as a delicious and nutritious way to add greens to our daily diet. As more and more people look to grow at least part of their own food supply and learn new skills during the COVID-19 pandemic, not everyone has access to a garden plot - but ANYONE can grow their own microgreens right in their own kitchen!
Eddie Childs has been experimenting with growing microgreens at home and will share how you can do so, too! And, Sue Whitaker will return to provide a quick demonstration of how to easily sprout seeds inside a glass jar and have a jarful of delicious microgreens to eat within mere days!
Please click here to register for this Zoom webinar: https://zoom.us/meeting/register/tJItce2qqTsrHtxmaMQExxu0PPDvyKGiF8pj
This is the second in a series of "COVIDIY" skill-sharing webinars that we plan to bring you in the weeks to come, with Islanders sharing useful skills that are in high demand as we learn to cope with the health, social and economic challenges posed by the COVID-19 pandemic.
Do you have a skill you'd like to share with others? Let us know! Email us at [email protected]